Getting on the Food Train

In the cafeteria of the Soledad location, we continued reinforcing the food groups, but this time we used a train activity, in which the children had the opportunity to choose their favorite food and go through the seven wagons that made up the train, finding proteins, carbohydrates, fruits, vegetables, healthy fats, dairy and sugar. With these types of activities we seek to familiarize the children participating in the Food & Health project with the different types of foods and their nutritional benefits in order to strengthen healthy eating habits.


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