Food roulette

In the Soledad location we taught the boys and girls of the Food & Health program about the food groups through an educational roulette. This was a practical and fun activity that involved having them spin the roulette and call out a food that belonged to the corresponding group. As they played, the children learned about the importance of including foods from each group in one’s daily meals, keeping in mind the portion size relative to age in order to maintain a balanced diet.


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